Assistant Manager

Are you an early bird with a passion for hospitality, good food and good coffee? 🌾☕️

Do you have an entrepreneurial mindset and do you dream of being in charge of a location, motivating and coordinating a team?

Then this vacancy might be your perfect match!

For our Oats Day Long location in Brussels, we're looking for an enthusiastich and positive Assistant Manager. At Oats Day Long it's all about kickstarting your day with a healthy, delicious and quick bite. As an Assistant Manager, you smoothly take charge of the kitchen, bar and room ensuring #OATsome experiences before, during and after service where customers are warmly welcomed and everything runs smoothly. In addition, you act as a central point of contact for the team and are always ready to assist where needed.

Already excited?

Here's what we expect from you:

• You are all about healthy food and create #OATsome customer experiences on a daily basis. You welcome guests with a dazzling smile, burst with energy and perfectly sense what your customer wants and know how to motivate your team into doing the same;

• You are able to lead a team by motivating and inspiring them, building an OATstanding community! Striving for perfect service, optimizing productivity and fostering a positive atmosphere energizes you. You are a real team player who contributes to a positive and productive work environment;

• Within our dynamic and healthy environment, you embrace opportunities for personal growth and improvement on a daily basis. You are constantly looking for ways to advance and strive to always do that little better than the day before.

• You create an atmosphere of trust within which you give your team space for personal growth. You coach, mentor and encourage your team with the goal of providing #OATsome experiences every day;

• You take the lead in the day-to-day operational management of your location. Together with your team, you coordinate orders, deliveries and ensure efficient management of stock, administration and inventory;

• Safety and hygiene are your absolute priority! You ensure that legislation in this area is complied with at all times and inernal procedures in this area are enforced;

• You have a clear understanding of how to interpret a P&L, understand mystery guest reports, perform quick checks, pass hygiene inspections, achieve KPI's, exceed productivity goals and interpret all-round reports. Day after day, you are committed to striving for optimization and improvement.

• You have a good dose of relevant experience in the hospitality industry;

• You're an enthusiastic, positive and loyal team player who loves healthy food and a good cup of coffee;

• You're a real go-getter with a hands-on mentality who can switch smoothly and knows how to set priorities even at the busiest times;

• You're a good communicator with strong delegating skills. This combination ensures that you give and receive feedback smoothly, which benefits the team dynamic;

• You highly value safety and hygiene (HACCP). This regulation holds no secrets for you;

• You are flexible and willing to work weekends.

• A full-time contract (38h) with variable schedule during the day;

• A nice salary package according to the barema regulations of PC 302;

• Being part of a dynamic team in a healthy & inspiring environment where you will have various opportunities to develop yourself further!